Quetschspaß - Mango, Karotte & Banane vs Bio-Quetschie Zauber - Apfel & Erdbeere
Neither product is clearly better overall — it depends on what matters most to you.
Quetschspaß - Mango, Karotte & Banane
Bio-Quetschie Zauber - Apfel & Erdbeere
Nutrition per 100 g
| Nutrient | Quetschspaß - Mango, Karotte... | Bio-Quetschie Zauber - Apfel... |
|---|---|---|
| Nutri-Score | a | a |
| NOVA group | 1 | 1 |
| Calories | 56 kcal | 35 kcal |
| Fat | 0 g | 0.5 g |
| Saturated fat | 0 g | 0.1 g |
| Sugars | 10 g | 7.9 g |
| Salt | 0.7 g | 0 g |
| Fiber | 2.5 g | 0.5 g |
| Protein | 0.9 g | 0.5 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Bio-Quetschie Zauber - Apfel & Erdbeere has 38% fewer calories (35 kcal vs 56 kcal).
- Quetschspaß - Mango, Karotte & Banane has no fat, while Bio-Quetschie Zauber - Apfel & Erdbeere has 0.5 g.
- Bio-Quetschie Zauber - Apfel & Erdbeere has 21% less sugar (7.9 g vs 10 g).
- Bio-Quetschie Zauber - Apfel & Erdbeere has no salt, while Quetschspaß - Mango, Karotte & Banane has 0.7 g.
- Quetschspaß - Mango, Karotte & Banane has 80% more fiber (2.5 g vs 0.5 g).
- Quetschspaß - Mango, Karotte & Banane has 44% more protein (0.9 g vs 0.5 g).
Ingredients
Quetschspaß - Mango, Karotte & Banane
Mangopüree 40%, Karottenpüree 40%, Bananenpüree 20%
Bio-Quetschie Zauber - Apfel & Erdbeere
Apfelmark 75 %, Erdbeermark 25 %.
FAQ
Which is healthier: Quetschspaß - Mango, Karotte & Banane or Bio-Quetschie Zauber - Apfel & Erdbeere?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Bio-Quetschie Zauber - Apfel & Erdbeere has fewer calories: 35 kcal versus 56 kcal per 100 g.
Which has less sugar?
Bio-Quetschie Zauber - Apfel & Erdbeere has less sugar: 7.9 g versus 10 g per 100 g.