Pruneaux fourrés au praliné enrobés de chocolat noir vs Pruneaux enrobé de chocolat
Overall, Pruneaux enrobé de chocolat has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 1.
Pruneaux fourrés au praliné enrobés de chocolat noir
Pruneaux enrobé de chocolat
Nutrition per 100 g
| Nutrient | Pruneaux fourrés au praliné... | Pruneaux enrobé de chocolat |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | 4 | — |
| Calories | 463 kcal | 321 kcal |
| Fat | 27.4 g | 10 g |
| Saturated fat | 11.5 g | 6 g |
| Sugars | 39 g | 36.5 g |
| Salt | 0 g | 0 g |
| Protein | 6.7 g | 3 g |
| Additives | 5 | 0 |
| Allergens | Gluten, Milk, Nuts, Soybeans | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pruneaux enrobé de chocolat has 31% fewer calories (321 kcal vs 463 kcal).
- Pruneaux enrobé de chocolat has 64% less fat (10 g vs 27.4 g).
- Pruneaux enrobé de chocolat has 48% less saturated fat (6 g vs 11.5 g).
- Pruneaux fourrés au praliné enrobés de chocolat noir has 55% more protein (6.7 g vs 3 g).
- Pruneaux enrobé de chocolat has the better Nutri-Score.
- Only Pruneaux fourrés au praliné enrobés de chocolat noir lists: Gluten, Milk, Nuts, Soybeans.
Ingredients
Pruneaux fourrés au praliné enrobés de chocolat noir
FOURRAGE (40%) : sucre, _amandes_ (min 24,8%), _noisettes_ (min 24,8%), huile végétale, émulsifiant : lécithine de _soja_, arôme : vanille naturelle CHOCOLAT (35%) : pâte de cacao, sucre, beurre de cacao, poudre de _lait_ entier, masse de cacao, émulsifiant : lécithine de _soja_, vanille naturelle PRUNEAUX (25%) : Pruneaux, conservateur : E200. Brisures de crêpes, farine de _blé_, sucre, matières grasse _laitière_ anhydre, graisse végétale, sucre du _lait_, protéines de _lait_, sel, farine de malt d'_orge_, poudre à lever : E500ii CHOCOLAT DE COUVERTURE : 72% pâte de cacao, sucre, beurre de cacao, émulsifiant : lécithine de _soja_, vanille naturelle
Pruneaux enrobé de chocolat
Not available.
FAQ
Which is healthier: Pruneaux fourrés au praliné enrobés de chocolat noir or Pruneaux enrobé de chocolat?
Overall, Pruneaux enrobé de chocolat has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pruneaux enrobé de chocolat has fewer calories: 321 kcal versus 463 kcal per 100 g.
Which has less sugar?
Pruneaux enrobé de chocolat has less sugar: 36.5 g versus 39 g per 100 g.