President batonnets a croquer emmental 8x18g vs Meule Fruitée
Overall, President batonnets a croquer emmental 8x18g has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.
President batonnets a croquer emmental 8x18g
Meule Fruitée
Nutrition per 100 g
| Nutrient | President batonnets a croque... | Meule Fruitée |
|---|---|---|
| Nutri-Score | c | d |
| NOVA group | 3 | 3 |
| Calories | 369 kcal | 429 kcal |
| Fat | 29 g | 35 g |
| Saturated fat | 21 g | 24 g |
| Sugars | 0.5 g | 0.5 g |
| Salt | 0.6 g | 1.1 g |
| Fiber | 0 g | 0.7 g |
| Protein | 27 g | 27 g |
| Additives | 0 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- President batonnets a croquer emmental 8x18g has 14% fewer calories (369 kcal vs 429 kcal).
- President batonnets a croquer emmental 8x18g has 17% less fat (29 g vs 35 g).
- President batonnets a croquer emmental 8x18g has 13% less saturated fat (21 g vs 24 g).
- President batonnets a croquer emmental 8x18g has 45% less salt (0.6 g vs 1.1 g).
- Meule Fruitée has 100% more fiber (0.7 g vs 0 g).
- President batonnets a croquer emmental 8x18g has the better Nutri-Score.
Ingredients
President batonnets a croquer emmental 8x18g
Lait (origine France), sel, ferments.
Meule Fruitée
Lait de vache pasteurisé (origine : France), sel, ferments lactiques, enzyme coagulante, présure.
FAQ
Which is healthier: President batonnets a croquer emmental 8x18g or Meule Fruitée?
Overall, President batonnets a croquer emmental 8x18g has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
President batonnets a croquer emmental 8x18g has fewer calories: 369 kcal versus 429 kcal per 100 g.
Which has less sugar?
President batonnets a croquer emmental 8x18g has less sugar: 0.5 g versus 0.5 g per 100 g.