Préparation De Cerises Noire & Griottes vs Confitura de Fresa 0%
Overall, Confitura de Fresa 0% has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.
Préparation De Cerises Noire & Griottes
Confitura de Fresa 0%
Nutrition per 100 g
| Nutrient | Préparation De Cerises Noire... | Confitura de Fresa 0% |
|---|---|---|
| Nutri-Score | c | a |
| NOVA group | 4 | 4 |
| Calories | 130 kcal | 40 kcal |
| Fat | 0.5 g | 0 g |
| Saturated fat | 0.1 g | 0 g |
| Sugars | 33.6 g | 3.4 g |
| Salt | 0 g | 0 g |
| Fiber | 9.4 g | — |
| Protein | 0.8 g | 0.6 g |
| Additives | 1 | 6 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Confitura de Fresa 0% has 69% fewer calories (40 kcal vs 130 kcal).
- Confitura de Fresa 0% has no fat, while Préparation De Cerises Noire & Griottes has 0.5 g.
- Confitura de Fresa 0% has 90% less sugar (3.4 g vs 33.6 g).
- Confitura de Fresa 0% has the better Nutri-Score.
Ingredients
Préparation De Cerises Noire & Griottes
Cerises 65g (cerise noire 32,5g, griotte 32,5g), fibres solubles 43g, gélifiants: pectine, jus de citron concentré.
Confitura de Fresa 0%
Fresa, agua, edulcorantes (jarabe de sorbitol, sucralosa, glucósidos de VALORES MEDIOS MEDIOS esteviol procedentes de estevia), gelificante (pectina, lactato cálcico), acidulante (ácido cítrico), concentrado de grosella y zanahoria, conservador
FAQ
Which is healthier: Préparation De Cerises Noire & Griottes or Confitura de Fresa 0%?
Overall, Confitura de Fresa 0% has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Confitura de Fresa 0% has fewer calories: 40 kcal versus 130 kcal per 100 g.
Which has less sugar?
Confitura de Fresa 0% has less sugar: 3.4 g versus 33.6 g per 100 g.