Poulet blanc vs Poulet fumé
Overall, Poulet fumé has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Poulet blanc | Poulet fumé |
|---|---|---|
| Nutri-Score | d | c |
| NOVA group | — | — |
| Calories | 179 kcal | 157 kcal |
| Fat | 11 g | 8.5 g |
| Saturated fat | 11 g | 2.5 g |
| Sugars | 0 g | 0.7 g |
| Salt | 0.2 g | 1.5 g |
| Fiber | — | 0.5 g |
| Protein | 20 g | 19 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Poulet fumé has 12% fewer calories (157 kcal vs 179 kcal).
- Poulet fumé has 23% less fat (8.5 g vs 11 g).
- Poulet fumé has 77% less saturated fat (2.5 g vs 11 g).
- Poulet blanc has no sugar, while Poulet fumé has 0.7 g.
- Poulet blanc has 90% less salt (0.2 g vs 1.5 g).
- Poulet fumé has the better Nutri-Score.
Ingredients
Poulet blanc
Not available.
Poulet fumé
Not available.
FAQ
Which is healthier: Poulet blanc or Poulet fumé?
Overall, Poulet fumé has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Poulet fumé has fewer calories: 157 kcal versus 179 kcal per 100 g.
Which has less sugar?
Poulet blanc has less sugar: 0 g versus 0.7 g per 100 g.