Pommes rissolées vs Pommes rissolées
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Pommes rissolées | Pommes rissolées |
|---|---|---|
| Nutri-Score | b | b |
| NOVA group | 4 | 4 |
| Calories | 140 kcal | 127 kcal |
| Fat | 4 g | 3 g |
| Saturated fat | 0.5 g | 0.4 g |
| Sugars | 0.5 g | 0.8 g |
| Salt | 0 g | 0.1 g |
| Fiber | 1.9 g | 1.9 g |
| Protein | 2.3 g | 2.3 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pommes rissolées has 25% less fat (3 g vs 4 g).
- Pommes rissolées has 38% less sugar (0.5 g vs 0.8 g).
Ingredients
Pommes rissolées
Pomme de terre* 96,9%, huile de tournesol*, dextrose* *Issus de l'agriculture biologique
Pommes rissolées
Pommes de terre 97%, huile de tournesol 3%, dextrose.
FAQ
Which is healthier: Pommes rissolées or Pommes rissolées?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pommes rissolées has fewer calories: 127 kcal versus 140 kcal per 100 g.
Which has less sugar?
Pommes rissolées has less sugar: 0.5 g versus 0.8 g per 100 g.