Comparison
Pommes de terre entières vs Pommes de terre
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Pommes de terre entières | Pommes de terre |
|---|---|---|
| Nutri-Score | b | b |
| NOVA group | 3 | 3 |
| Calories | 62 kcal | 62 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 0.5 g | 0.5 g |
| Salt | 0.5 g | 0.5 g |
| Fiber | 1.5 g | 1.5 g |
| Protein | 1.4 g | 1.4 g |
| Additives | 1 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Ingredients
Pommes de terre entières
Pommes de terre, eau, sel, antioxydant : acide ascorbique.
Pommes de terre
Pommes de terre, eau, sel, antioxydant : acide ascorbique.
FAQ
Which is healthier: Pommes de terre entières or Pommes de terre?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pommes de terre entières has fewer calories: 62 kcal versus 62 kcal per 100 g.
Which has less sugar?
Pommes de terre entières has less sugar: 0.5 g versus 0.5 g per 100 g.
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