Poivronnade vs Poivronade
Overall, Poivronnade has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.
Nutrition per 100 g
| Nutrient | Poivronnade | Poivronade |
|---|---|---|
| Nutri-Score | b | c |
| NOVA group | 4 | 3 |
| Calories | 136 kcal | 144 kcal |
| Fat | 9.6 g | 11.6 g |
| Saturated fat | 1.2 g | 1.4 g |
| Sugars | 5.6 g | 4 g |
| Salt | 1.2 g | 2.2 g |
| Fiber | 3 g | 2.8 g |
| Protein | 1.6 g | 3.3 g |
| Additives | 1 | 0 |
| Allergens | Gluten | Mustard, Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Poivronnade has 17% less fat (9.6 g vs 11.6 g).
- Poivronade has 29% less sugar (4 g vs 5.6 g).
- Poivronnade has 45% less salt (1.2 g vs 2.2 g).
- Poivronade has 52% more protein (3.3 g vs 1.6 g).
- Poivronnade has the better Nutri-Score.
- Poivronade is less processed (lower NOVA group).
- Only Poivronnade lists: Gluten.
- Only Poivronade lists: Mustard, Nuts.
Ingredients
Poivronnade
poivrons rouges 84 % (poivrons 76 %, huile de colza, poivre, conservateur : sorbate de potassium), huile d'olive vierge extra, ail 5 %, fécule de pomme de terre, fibres de blé, protéines de pomme de terre, sel, poivre.
Poivronade
poivrons rouges*(62%), oignons*, huile d'olive*, ail*, jus de citron*, amandes*, sel, moutarde* (graines de moutarde*, vinaigre d’alcool*, eau,sel)poivre*, herbes de Provence* [*issus de l’agriculture biologique]
FAQ
Which is healthier: Poivronnade or Poivronade?
Overall, Poivronnade has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Poivronnade has fewer calories: 136 kcal versus 144 kcal per 100 g.
Which has less sugar?
Poivronade has less sugar: 4 g versus 5.6 g per 100 g.