Pizza Saumon cuite au feu de bois vs Wagner pizza Lachs
Overall, Wagner pizza Lachs has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 0.
Pizza Saumon cuite au feu de bois
Wagner pizza Lachs
Nutrition per 100 g
| Nutrient | Pizza Saumon cuite au feu de... | Wagner pizza Lachs |
|---|---|---|
| Nutri-Score | d | c |
| NOVA group | 4 | 4 |
| Calories | 238 kcal | 196 kcal |
| Fat | 11 g | 5.1 g |
| Saturated fat | 4.9 g | 2.2 g |
| Sugars | 6.2 g | 3.8 g |
| Salt | 1.1 g | 1.1 g |
| Fiber | 1.9 g | 1.9 g |
| Protein | 8.9 g | 8.8 g |
| Additives | 2 | 1 |
| Allergens | Fish, Gluten, Milk | Fish, Gluten, Milk, Crème fraîche |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Wagner pizza Lachs has 18% fewer calories (196 kcal vs 238 kcal).
- Wagner pizza Lachs has 54% less fat (5.1 g vs 11 g).
- Wagner pizza Lachs has 55% less saturated fat (2.2 g vs 4.9 g).
- Wagner pizza Lachs has 39% less sugar (3.8 g vs 6.2 g).
- Wagner pizza Lachs has the better Nutri-Score.
- Only Wagner pizza Lachs lists: Crème fraîche.
Ingredients
Pizza Saumon cuite au feu de bois
Farine de blé, 21,3% purée de tomates mi-réduite, eau, 11,9% fromage râpé [Maasdam (lait), fécule de pomme de terre], 10,6% saumon fumé [saumon (poissons), sel], 6,4% crème (crème de lait, stabilisant: carraghénanes), 2,9% huile de tournesol, 2,3% olives noires dénoyautées (olives, eau, sel, stabilisant : gluconate ferreux), sel, levure, plantes aromatiques, sucre, épices, arômes naturels. Saumon Atlantique (Salmo salar) élevé en aquaculture dans l'Océan Atlantique en Norvège, Irlande, Ecosse (FAO zone n°27) www.lidl.fr/poissons
Wagner pizza Lachs
Weizenmehl, zerkleinerte Schältomaten (18%), Käse (10%) (Edamer, schnittfester Mozzarella), Wasser, Lachs** (8%), Spinat (7%), Sauerteig (3%) (Wasser, Weizenmehl, Roggenmehl), Vollmilch, Frischkäse Doppelrahmstufe (1%), rote Zwiebeln (1%), natives Olivenöl extra (1%), Salz, Hefe, Rapsöl, Weizenquellmehl, Zucker, Stärke, Malzmehl (Gerste, Weizen), Stabilisator: Guarkernmehl, Gewürze, Knoblauch, Oregano, Maltodextrin, Gewürzextrakt, Weizenstärke. Kann enthalten: Ei, Lupine, Sellerie, Senf und Soja.
FAQ
Which is healthier: Pizza Saumon cuite au feu de bois or Wagner pizza Lachs?
Overall, Wagner pizza Lachs has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Wagner pizza Lachs has fewer calories: 196 kcal versus 238 kcal per 100 g.
Which has less sugar?
Wagner pizza Lachs has less sugar: 3.8 g versus 6.2 g per 100 g.