Pizza 4 saisons vs Pizza végétarienne
Overall, Pizza végétarienne has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 3.
Pizza 4 saisons
Pizza végétarienne
Nutrition per 100 g
| Nutrient | Pizza 4 saisons | Pizza végétarienne |
|---|---|---|
| Nutri-Score | c | a |
| NOVA group | 3 | 4 |
| Calories | 202 kcal | 176 kcal |
| Fat | 6.7 g | 4 g |
| Saturated fat | 3.5 g | 1 g |
| Sugars | 1.7 g | 2 g |
| Salt | 0.9 g | 0.3 g |
| Fiber | 2.1 g | — |
| Protein | 10 g | 6 g |
| Additives | 0 | 0 |
| Allergens | Gluten, Milk | Crustaceans, Eggs, Fish, Gluten, Molluscs, Mustard, Nuts, Sesame seeds, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pizza végétarienne has 13% fewer calories (176 kcal vs 202 kcal).
- Pizza végétarienne has 40% less fat (4 g vs 6.7 g).
- Pizza végétarienne has 71% less saturated fat (1 g vs 3.5 g).
- Pizza 4 saisons has 15% less sugar (1.7 g vs 2 g).
- Pizza végétarienne has 66% less salt (0.3 g vs 0.9 g).
- Pizza 4 saisons has 40% more protein (10 g vs 6 g).
- Pizza végétarienne has the better Nutri-Score.
- Pizza 4 saisons is less processed (lower NOVA group).
- Only Pizza 4 saisons lists: Milk.
- Only Pizza végétarienne lists: Crustaceans, Eggs, Fish, Molluscs, Mustard, Nuts, Sesame seeds, Soybeans.
Ingredients
Pizza 4 saisons
Garniture* 55%: sauce tomate* cuisinée 25% (purée de tomates* 18%, eau, oignons*, huile de tournesol*, sel, persil*, basilic*, pulpe d'ail*, poivre*, origan*, herbes* de Provence), emmental* 16%, courgettes* 5,7%, poivrons* 5,7%, olives noires* 1,3%, herbes* de Provence. Pâte* à pizza 45% : farine de blé* 32 %, eau, levure boulangère*, sel. Pourcentage exprimé sur le produit total. *Ingrédients issus de l'Agriculture Biologique. Fabriqué dans un atelier qui utilise des crustacés, œufs, poissons, soja, fruits à coque.
Pizza végétarienne
Pâte 48% (farine de blé, eau, sel, levure), légumes grillés 15% dans l'huile d'olive (courgettes, poivrons, champignons de Paris et oignons en proportion variable), sauce tomate (purée de tomate, oignon, concentré de tomate, amidon de maïs, sucre, sel, ail, origan, basilic, poivre, persil, herbes de Provence), tofu grillé dans l'huile de tournesol 3% (tofu (eau, soja, gélifiant: nigari (chlorure de magnésium), curry), tomates séchées marinées 3% (tomates séchées, huile de tournesol, huile d'olive extra vierge, vinaigre de vin, sel, ail, persil, basilic), olives non dénoyautées. Huile pimentée au basilic : huile de tournesol, piment, basilic.
FAQ
Which is healthier: Pizza 4 saisons or Pizza végétarienne?
Overall, Pizza végétarienne has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pizza végétarienne has fewer calories: 176 kcal versus 202 kcal per 100 g.
Which has less sugar?
Pizza 4 saisons has less sugar: 1.7 g versus 2 g per 100 g.