Comparison

Pistaches caramélisées vs Chocolat noir pistache

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientPistaches caraméliséesChocolat noir pistache
Nutri-Score e e
NOVA group 4 —
Calories 544 kcal 556 kcal
Fat 35.2 g 35 g
Saturated fat 20 g 21 g
Sugars 44 g 51 g
Salt 0.3 g 0.5 g
Fiber 6.4 g —
Protein 5.6 g 8 g
Additives20
AllergensNutsNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pistaches caramélisées has 14% less sugar (44 g vs 51 g).
  • Chocolat noir pistache has 30% more protein (8 g vs 5.6 g).
  • Only Pistaches caramélisées lists: Nuts.

Ingredients

Pistaches caramélisées

Sucre, pâte de cacao, beurre de cacao, _pistaches_ 6%, sirop de glucose, arôme naturel de pistache, eau, sel 0,3%, émulsifiant : lécithine de tournesol, extrait de vanille,

Chocolat noir pistache

Not available.

FAQ

Which is healthier: Pistaches caramélisées or Chocolat noir pistache?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pistaches caramélisées has fewer calories: 544 kcal versus 556 kcal per 100 g.

Which has less sugar?

Pistaches caramélisées has less sugar: 44 g versus 51 g per 100 g.

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