Petits pains multi céréales vs Glutenfree Pâte à Gâteaux
Overall, Petits pains multi céréales has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Petits pains multi céréales | Glutenfree Pâte à Gâteaux |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | — |
| Calories | 294 kcal | 333 kcal |
| Fat | 7 g | 10 g |
| Saturated fat | 1 g | 4.6 g |
| Sugars | 5.5 g | 2.5 g |
| Salt | 1.5 g | 1.4 g |
| Fiber | 3.5 g | 9 g |
| Protein | 8 g | 2.1 g |
| Additives | 3 | 0 |
| Allergens | Gluten, Milk, Sesame seeds | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Petits pains multi céréales has 12% fewer calories (294 kcal vs 333 kcal).
- Petits pains multi céréales has 30% less fat (7 g vs 10 g).
- Petits pains multi céréales has 78% less saturated fat (1 g vs 4.6 g).
- Glutenfree Pâte à Gâteaux has 55% less sugar (2.5 g vs 5.5 g).
- Glutenfree Pâte à Gâteaux has 61% more fiber (9 g vs 3.5 g).
- Petits pains multi céréales has 74% more protein (8 g vs 2.1 g).
- Only Petits pains multi céréales lists: Gluten, Milk, Sesame seeds.
Ingredients
Petits pains multi céréales
63 % farine de blé, eau huile de colza, levure, sel, sucre, 1,2 % n graines de pavot, flocons d'avoine, 0,9 % graines de lin brun, 0,8 % graines de sésame, gluten de blé, 0,6% graines de millet, 0,5 % graines de tournesol, émulsifiant (E471), levain de blé dévitalisé, épaississant (E412) 0,3 % graines de lin jaune, dextrose farine d'orge malté torréfié, agent de traitement de la farine (E300), 1,8 % garniture [mélange de graines et de céréales (flocons d'avoine, graines de lin brun, graines de sésame, graines de tournesol, graines de millet, graines de pavot) ou graines de pavot). Contient du gluten et du sésame. Peut contenir des traces d'eufs, de soja, de lait et de fruits à coque. leur nutriti
Glutenfree Pâte à Gâteaux
für/pour für/pour% RM*/AR* 100 g Nährwertinformationen
FAQ
Which is healthier: Petits pains multi céréales or Glutenfree Pâte à Gâteaux?
Overall, Petits pains multi céréales has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Petits pains multi céréales has fewer calories: 294 kcal versus 333 kcal per 100 g.
Which has less sugar?
Glutenfree Pâte à Gâteaux has less sugar: 2.5 g versus 5.5 g per 100 g.