Comparison

Petits filous yoplait vs Yaourt

Overall, Petits filous yoplait has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.

Nutrition per 100 g

NutrientPetits filous yoplaitYaourt
Nutri-Score b c
NOVA group 4 4
Calories 86 kcal 93 kcal
Fat 2.4 g 2.4 g
Saturated fat 1.6 g 1.6 g
Sugars 9.9 g 11.4 g
Salt 0.1 g 0.1 g
Fiber 0.1 g 0 g
Protein 5.3 g 5.3 g
Additives44
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Petits filous yoplait has 13% less sugar (9.9 g vs 11.4 g).
  • Petits filous yoplait has the better Nutri-Score.

Ingredients

Petits filous yoplait

Fromage frais au Abricot ou Fraise) - Amidon lactiques (lait)-Sucre 7,4% - Eau-Fruits 5% (Framboise ou lait demi-écrémé (Lait écrémé et crème pasteurisés, Ferments FR 89.263.00 CE le m kfeme 4%-Wte Frambox Aardbel maistene E160, E arome's iddel: 00 1-Zurte transformé de mais - Colorants: E160, E163-Arômes naturels - Epaississant: E412-Phosphate Correcteur Frome de calcium d'acidité : E330 - Vitamine D. Lait d'origine France.

Yaourt

Fromage frais au LAIT demi-écrémé (LAIT demi-écrémé pasteurisé 77% - CREME pasteurisée - Ferments LACTIQUES (LAIT)) - Eau - Sucre 5.7% - Fructose 3.3% - Jus de carotte - Amidon transformé de maïs - Jus de sureau - Jus de potiron - Arômes naturels - Jus d'aronia - Epaississant : Gomme de guar - Correcteurs d'acidité : Acide citrique, Citrates de sodium - Vitamine D LAIT D'ORIGINE FRANCE

FAQ

Which is healthier: Petits filous yoplait or Yaourt?

Overall, Petits filous yoplait has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Petits filous yoplait has fewer calories: 86 kcal versus 93 kcal per 100 g.

Which has less sugar?

Petits filous yoplait has less sugar: 9.9 g versus 11.4 g per 100 g.

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