Comparison

Petits Filous Fromage Frais, Strawberry & Apricot vs Les p'tits bio fruits

Overall, Petits Filous Fromage Frais, Strawberry & Apricot has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 g

NutrientPetits Filous Fromage Frais,...Les p'tits bio fruits
Nutri-Score b c
NOVA group 4 4
Calories 88 kcal 95 kcal
Fat 2.4 g 2.6 g
Saturated fat 1.6 g 1.7 g
Sugars 9.9 g 11 g
Salt 0.1 g 0.1 g
Fiber 0 g 0 g
Protein 5.3 g 6.8 g
Additives00
AllergensMilkMilk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Les p'tits bio fruits has 22% more protein (6.8 g vs 5.3 g).
  • Petits Filous Fromage Frais, Strawberry & Apricot has the better Nutri-Score.

Ingredients

Petits Filous Fromage Frais, Strawberry & Apricot

fromage frals (pasteurised semi-kim mik, cream (milk), lactic cultures (milk) - sugar - woter - apricot puree from concentrate s5% - carrot juice from concentrate - maize starch hgredents fromage frais (pasteurised semi - apricot oncentrate - natural flavouring (milk) - strewberry - water - strawberry puree from concentrate % - carrot juice from concentrate - maize starch - lim uice from concentrate - natural flavourings lki) - vitamin d for allergens: see ingredients in bold

Les p'tits bio fruits

Lait entier, sucre, arôme banane, arôme citron, arôme abricot

FAQ

Which is healthier: Petits Filous Fromage Frais, Strawberry & Apricot or Les p'tits bio fruits?

Overall, Petits Filous Fromage Frais, Strawberry & Apricot has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Petits Filous Fromage Frais, Strawberry & Apricot has fewer calories: 88 kcal versus 95 kcal per 100 g.

Which has less sugar?

Petits Filous Fromage Frais, Strawberry & Apricot has less sugar: 9.9 g versus 11 g per 100 g.

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