Pérou vs Brésil café moulu
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Pérou | Brésil café moulu |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | — | 1 |
| Calories | 1 kcal | 0 kcal |
| Fat | 0 g | 0 g |
| Saturated fat | 0 g | 0 g |
| Sugars | 0 g | 0 g |
| Salt | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Protein | 0.2 g | 0 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Ingredients
Pérou
100% café moulu arabica biologique du Pérou. Le café de ce produitest issu du commerce équitable, cultivé et commercialisé selon les standards dulabel Fairtrade/Max Havelaar. 100% du poids total. Le commerce équitable Fairtrade/Max Havelaar permet aux producteurs de bénéficier de conditions commerciales plus justes, d'améliorer leurs conditions de vie et celles de leur communauté tout en préservant l'environnement. En savoir plus : www.maxhavelaarfrance.org
Brésil café moulu
Café 100% Arabica
FAQ
Which is healthier: Pérou or Brésil café moulu?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Brésil café moulu has fewer calories: 0 kcal versus 1 kcal per 100 g.
Which has less sugar?
Pérou has less sugar: 0 g versus 0 g per 100 g.