Pêche Jaune vs Activia trozos melocotón
Overall, Activia trozos melocotón has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 0.
Pêche Jaune
Activia trozos melocotón
Nutrition per 100 g
| Nutrient | Pêche Jaune | Activia trozos melocotón |
|---|---|---|
| Nutri-Score | c | a |
| NOVA group | 4 | 4 |
| Calories | 84 kcal | 49 kcal |
| Fat | 2.6 g | 0.1 g |
| Saturated fat | 1.8 g | 0 g |
| Sugars | 11.4 g | 6.1 g |
| Salt | 0.1 g | 0.1 g |
| Fiber | 1.4 g | — |
| Protein | 3.5 g | 4.8 g |
| Additives | 1 | 1 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Activia trozos melocotón has 42% fewer calories (49 kcal vs 84 kcal).
- Activia trozos melocotón has 96% less fat (0.1 g vs 2.6 g).
- Activia trozos melocotón has no saturated fat, while Pêche Jaune has 1.8 g.
- Activia trozos melocotón has 46% less sugar (6.1 g vs 11.4 g).
- Activia trozos melocotón has 27% more protein (4.8 g vs 3.5 g).
- Activia trozos melocotón has the better Nutri-Score.
Ingredients
Pêche Jaune
Yaourt (82%) (LAIT), peche (7,2%), sucre de canne (6,3%), arome naturel de pêche, épaississant (pectines), jus de citron* concentré.
Activia trozos melocotón
Leche desnatada, melocotón (8%), leche en polvo desnatada rehidratada, proteinas de la leche, bifidobacterias y fermentos lácticos, edulcorantes (acesulfamo Ky sucralosa), aromas naturales y concentrado de zanahoria y calabaza, Origen de la leche: España,
FAQ
Which is healthier: Pêche Jaune or Activia trozos melocotón?
Overall, Activia trozos melocotón has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Activia trozos melocotón has fewer calories: 49 kcal versus 84 kcal per 100 g.
Which has less sugar?
Activia trozos melocotón has less sugar: 6.1 g versus 11.4 g per 100 g.