Pâtes fraiches au Comté AOP vs Tomato, Basill & Mozzarella Tortellini
Overall, Tomato, Basill & Mozzarella Tortellini has the better nutritional profile on the measures we compare. It wins on 8 of our comparison points versus 2.
Pâtes fraiches au Comté AOP
Tomato, Basill & Mozzarella Tortellini
Nutrition per 100 g
| Nutrient | Pâtes fraiches au Comté AOP | Tomato, Basill & Mozzarella... |
|---|---|---|
| Nutri-Score | d | b |
| NOVA group | 4 | 3 |
| Calories | 277 kcal | 166 kcal |
| Fat | 10 g | 3 g |
| Saturated fat | 6.2 g | 1.7 g |
| Sugars | 1.4 g | 0.6 g |
| Salt | 1.3 g | 0.5 g |
| Fiber | 3.3 g | 1.8 g |
| Protein | 14 g | 7.4 g |
| Additives | 1 | 0 |
| Allergens | Eggs, Gluten, Milk | Eggs, Gluten, Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Tomato, Basill & Mozzarella Tortellini has 40% fewer calories (166 kcal vs 277 kcal).
- Tomato, Basill & Mozzarella Tortellini has 70% less fat (3 g vs 10 g).
- Tomato, Basill & Mozzarella Tortellini has 73% less saturated fat (1.7 g vs 6.2 g).
- Tomato, Basill & Mozzarella Tortellini has 57% less sugar (0.6 g vs 1.4 g).
- Tomato, Basill & Mozzarella Tortellini has 62% less salt (0.5 g vs 1.3 g).
- Pâtes fraiches au Comté AOP has 45% more fiber (3.3 g vs 1.8 g).
- Pâtes fraiches au Comté AOP has 47% more protein (14 g vs 7.4 g).
- Tomato, Basill & Mozzarella Tortellini has the better Nutri-Score.
- Tomato, Basill & Mozzarella Tortellini is less processed (lower NOVA group).
Ingredients
Pâtes fraiches au Comté AOP
Farce 60% : COMTE AOP affiné 12 mois minimum 18%, RICOTTA, FROMAGE frais, chapelure (farine de BLÉ, sel), flocon de pomme de terre (pommes de terre déshydratées, extrait de curcuma), sel, fibre de blé, poivre, muscade. Pâte 40%: Semoule de BLE dur de qualité supérieure 29%, OEUFS issus de poules élevées en plein air 10%, eau. (Pourcentages exprimés sur l'ensemble du produit)
Tomato, Basill & Mozzarella Tortellini
Durum wheat semolina, ricotta cheese (milk) (19%), water, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), tomato paste (5%), pasteurised free range egg (3%), mozzarella cheese (milk) (3%), passata (3%), extra mature Cheddar cheese (milk), basil (1.5%), full fat soft cheese (milk), sea salt, yeast, garlic purée, parsley, salt
FAQ
Which is healthier: Pâtes fraiches au Comté AOP or Tomato, Basill & Mozzarella Tortellini?
Overall, Tomato, Basill & Mozzarella Tortellini has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Tomato, Basill & Mozzarella Tortellini has fewer calories: 166 kcal versus 277 kcal per 100 g.
Which has less sugar?
Tomato, Basill & Mozzarella Tortellini has less sugar: 0.6 g versus 1.4 g per 100 g.