Comparison

Pates aux oeufs vs Pappardelle

Overall, Pates aux oeufs has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 g

NutrientPates aux oeufsPappardelle
Nutri-Score — a
NOVA group 1 —
Calories 219 kcal 371 kcal
Fat 2.5 g 4.2 g
Saturated fat 1 g 1.4 g
Sugars 2 g 2.5 g
Salt 0.1 g 0.2 g
Fiber 2 g —
Protein 8 g 16 g
Additives00
AllergensEggs, GlutenNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pates aux oeufs has 41% fewer calories (219 kcal vs 371 kcal).
  • Pates aux oeufs has 40% less fat (2.5 g vs 4.2 g).
  • Pates aux oeufs has 29% less saturated fat (1 g vs 1.4 g).
  • Pates aux oeufs has 20% less sugar (2 g vs 2.5 g).
  • Pappardelle has 50% more protein (16 g vs 8 g).
  • Only Pates aux oeufs lists: Eggs, Gluten.

Ingredients

Pates aux oeufs

SEMOULE DE BLÉ DUR, ŒUFS FRAICHES.

Pappardelle

Not available.

FAQ

Which is healthier: Pates aux oeufs or Pappardelle?

Overall, Pates aux oeufs has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pates aux oeufs has fewer calories: 219 kcal versus 371 kcal per 100 g.

Which has less sugar?

Pates aux oeufs has less sugar: 2 g versus 2.5 g per 100 g.

More comparisons