Pâte feuilletée vs Pâte Feuilletée Sans Gluten
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Pâte feuilletée | Pâte Feuilletée Sans Gluten |
|---|---|---|
| Nutri-Score | d | d |
| NOVA group | 3 | 4 |
| Calories | 381 kcal | 359 kcal |
| Fat | 20 g | 20 g |
| Saturated fat | 9.2 g | 9.1 g |
| Sugars | 1.3 g | 1 g |
| Salt | 1 g | 1 g |
| Fiber | 1.6 g | 4 g |
| Protein | 5.3 g | 2.5 g |
| Additives | 1 | 3 |
| Allergens | Gluten | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pâte Feuilletée Sans Gluten has 23% less sugar (1 g vs 1.3 g).
- Pâte Feuilletée Sans Gluten has 60% more fiber (4 g vs 1.6 g).
- Pâte feuilletée has 53% more protein (5.3 g vs 2.5 g).
- Pâte feuilletée is less processed (lower NOVA group).
- Only Pâte feuilletée lists: Gluten.
Ingredients
Pâte feuilletée
Farine de _blé_ 50%, eau, graisse de palme, huile de colza, alcool éthylique, sel, jus de citron concentré, levure désactivée. Peut contenir des traces de lait.
Pâte Feuilletée Sans Gluten
water, corn starch, vegetable oils and fats (palm, rapeseed), rice flour 13,9%), pea flour, vegetable fibers (potato, rice, peas, plantain, psyllium), thickeners: xanthan gum, e464, buckwheat flour, natural aroma, enzyme (transglutaminase), acidifying: citric acid, citric acid,
FAQ
Which is healthier: Pâte feuilletée or Pâte Feuilletée Sans Gluten?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pâte Feuilletée Sans Gluten has fewer calories: 359 kcal versus 381 kcal per 100 g.
Which has less sugar?
Pâte Feuilletée Sans Gluten has less sugar: 1 g versus 1.3 g per 100 g.