Comparison

Pâté de foie de volaille vs Pâté foie nature

Overall, Pâté de foie de volaille has the better nutritional profile on the measures we compare. It wins on 7 of our comparison points versus 0.

Nutrition per 100 g

NutrientPâté de foie de volaillePâté foie nature
Nutri-Score d e
NOVA group 3 4
Calories 238 kcal 365 kcal
Fat 17 g 34.8 g
Saturated fat 6.5 g 11.6 g
Sugars 1.2 g 0.9 g
Salt 1.9 g 1.6 g
Fiber 0 g —
Protein 16 g 8 g
Additives05
AllergensNone listedEggs, Milk, Mustard, Peanuts

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Pâté de foie de volaille has 35% fewer calories (238 kcal vs 365 kcal).
  • Pâté de foie de volaille has 51% less fat (17 g vs 34.8 g).
  • Pâté de foie de volaille has 44% less saturated fat (6.5 g vs 11.6 g).
  • Pâté de foie de volaille has 50% more protein (16 g vs 8 g).
  • Pâté de foie de volaille has the better Nutri-Score.
  • Pâté de foie de volaille is less processed (lower NOVA group).
  • Only Pâté foie nature lists: Eggs, Milk, Mustard, Peanuts.

Ingredients

Pâté de foie de volaille

Viande de porc, foie de volaille , sel , Porto rouge, poivre

Pâté foie nature

Foie de volaille (40%), Peau de volaille, Eau, fécule de pomme de terre, Fibres (citron, bambou), Maltodextrine, Stabilisants: E451 E407, E508, E410, E551, antiox, dant: 5316. Sucre, Arômes naturels. Ce produit est susceptible de contenir des traces de céréales (gluter), lait et dérivés, moutarde. oeuf, fruit à coques, soja, arachides Origine viande CE PRODUIT CONDITIONNE SCUS ATMOSPHERE PROTECTRICE

FAQ

Which is healthier: Pâté de foie de volaille or Pâté foie nature?

Overall, Pâté de foie de volaille has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Pâté de foie de volaille has fewer calories: 238 kcal versus 365 kcal per 100 g.

Which has less sugar?

Pâté foie nature has less sugar: 0.9 g versus 1.2 g per 100 g.

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