Comparison
Patate douce vs Patate douce
Overall, Patate douce has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Patate douce | Patate douce |
|---|---|---|
| Nutri-Score | — | b |
| NOVA group | 1 | — |
| Calories | 86 kcal | 81 kcal |
| Fat | 0.2 g | 0.1 g |
| Saturated fat | — | 0 g |
| Sugars | 5.6 g | 4.2 g |
| Salt | 0.1 g | 0.1 g |
| Fiber | 2.9 g | 3 g |
| Protein | 1.5 g | 1.6 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Patate douce has 26% less sugar (4.2 g vs 5.6 g).
Ingredients
Patate douce
Patates douces biologiques origine France.
Patate douce
Not available.
FAQ
Which is healthier: Patate douce or Patate douce?
Overall, Patate douce has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Patate douce has fewer calories: 81 kcal versus 86 kcal per 100 g.
Which has less sugar?
Patate douce has less sugar: 4.2 g versus 5.6 g per 100 g.