Pain Grand Alpin vs Pain de campagne foncé cuit au feu de bois
Overall, Pain de campagne foncé cuit au feu de bois has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.
Pain Grand Alpin
Pain de campagne foncé cuit au feu de bois
Nutrition per 100 g
| Nutrient | Pain Grand Alpin | Pain de campagne foncé cuit... |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 3 |
| Calories | 227 kcal | 227 kcal |
| Fat | 1 g | 1.1 g |
| Saturated fat | 0.2 g | 0.2 g |
| Sugars | 1.5 g | 0.6 g |
| Salt | 1.5 g | 1.6 g |
| Fiber | 3.2 g | 4.7 g |
| Protein | 8.8 g | 8.8 g |
| Additives | 1 | 0 |
| Allergens | Gluten, Milk | Gluten |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Pain de campagne foncé cuit au feu de bois has 60% less sugar (0.6 g vs 1.5 g).
- Pain de campagne foncé cuit au feu de bois has 32% more fiber (4.7 g vs 3.2 g).
- Pain de campagne foncé cuit au feu de bois is less processed (lower NOVA group).
- Only Pain Grand Alpin lists: Milk.
Ingredients
Pain Grand Alpin
Farines de céréales (froment, farine mi-blanche [Suisse], farine blanche, orge, seigle), eau, lait écrémé en poudre, sel de cuisine iodé, levain sec (seigle), farine mi-blanche (froment [Autriche, Suisse, Canada]), levure, levain (froment), enzymes (amylases, xylanases), poudre d'acérola avec fécule de manioc (améliorant de cuisson), amidon de froment, maltodextrine.
Pain de campagne foncé cuit au feu de bois
Farine de froment (bise 55%, mi-blanche), eau, levain (froment), sel marin, levure,
FAQ
Which is healthier: Pain Grand Alpin or Pain de campagne foncé cuit au feu de bois?
Overall, Pain de campagne foncé cuit au feu de bois has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Pain Grand Alpin has fewer calories: 227 kcal versus 227 kcal per 100 g.
Which has less sugar?
Pain de campagne foncé cuit au feu de bois has less sugar: 0.6 g versus 1.5 g per 100 g.