Orangettes chocolat noir vs Les Orangettes
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Orangettes chocolat noir | Les Orangettes |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 406 kcal | 400 kcal |
| Fat | 14 g | 21 g |
| Saturated fat | 8.4 g | 13 g |
| Sugars | 55 g | 49 g |
| Salt | 0 g | 0 g |
| Fiber | — | 3.6 g |
| Protein | 3.4 g | 4.1 g |
| Additives | 0 | 3 |
| Allergens | None listed | Milk, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Orangettes chocolat noir has 33% less fat (14 g vs 21 g).
- Orangettes chocolat noir has 35% less saturated fat (8.4 g vs 13 g).
- Les Orangettes has 11% less sugar (49 g vs 55 g).
- Les Orangettes has 17% more protein (4.1 g vs 3.4 g).
- Only Les Orangettes lists: Milk, Soybeans.
Ingredients
Orangettes chocolat noir
60% lamelle d'écorce d'orange confite (34% écorce d'orange, sucre de canne, sirop de glucose, dextrose), 40% Chocolat noir 72% (pâte de cacao, sucre de canne, beurre de cacao, vanille en poudre).
Les Orangettes
Écorces d'orange confites 40 % (écorces d'orange, sucre, sirop de glucose-fructose, dextrose, acidifiant : acide citrique), chocolat noir (pâte de cacao, sucre, matière grasse _laitière_ anhydre, beurre de cacao, émulsifiant : lécithine de _soja_), chocolat au _lait_ (sucre, beurre de cacao, _lait_ entier en poudre, pâte de cacao, _lactose_, _lactosérum_ en poudre, émulsifiant : lécithine de _soja_).
FAQ
Which is healthier: Orangettes chocolat noir or Les Orangettes?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Les Orangettes has fewer calories: 400 kcal versus 406 kcal per 100 g.
Which has less sugar?
Les Orangettes has less sugar: 49 g versus 55 g per 100 g.