Œufs de pâques chocolat vs Vårkänsla
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Œufs de pâques chocolat | Vårkänsla |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 551 kcal | 535 kcal |
| Fat | 31.1 g | 30 g |
| Saturated fat | 19.5 g | 18 g |
| Sugars | 56.4 g | 57 g |
| Salt | 0.3 g | 0.2 g |
| Fiber | 2.5 g | 0.1 g |
| Protein | 6.5 g | 7.3 g |
| Additives | 1 | 1 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Œufs de pâques chocolat has 98% more fiber (2.5 g vs 0.1 g).
- Vårkänsla has 11% more protein (7.3 g vs 6.5 g).
Ingredients
Œufs de pâques chocolat
Sucre, beurre de cacao, lait en poudre entier, pâte de cacao, poudre de lactosérum doux (lait), émulsifiant : lécithines ; extrait de vanille.
Vårkänsla
Zucker, Kakaobutter, Kakaomasse, Vollmilchpulver, Magermilchpulver, Lactosepulver, Butterreinfett, Emulgator (E322), natürliches Aroma. Kakao: 30 %
FAQ
Which is healthier: Œufs de pâques chocolat or Vårkänsla?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Vårkänsla has fewer calories: 535 kcal versus 551 kcal per 100 g.
Which has less sugar?
Œufs de pâques chocolat has less sugar: 56.4 g versus 57 g per 100 g.