Nutricia NutriniCreamy Fruit vs All in Protein Mahlzeit Vanille
Overall, All in Protein Mahlzeit Vanille has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.
Nutricia NutriniCreamy Fruit
All in Protein Mahlzeit Vanille
Nutrition per 100 g
| Nutrient | Nutricia NutriniCreamy Fruit | All in Protein Mahlzeit Vani... |
|---|---|---|
| Nutri-Score | c | — |
| NOVA group | 4 | 4 |
| Calories | 150 kcal | 125 kcal |
| Fat | 6.1 g | 3.6 g |
| Saturated fat | 0.8 g | 1.1 g |
| Sugars | 11.7 g | 6.3 g |
| Salt | 0.2 g | 0.1 g |
| Fiber | 1.9 g | 2 g |
| Protein | 3.5 g | 8.2 g |
| Additives | 9 | 5 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- All in Protein Mahlzeit Vanille has 17% fewer calories (125 kcal vs 150 kcal).
- All in Protein Mahlzeit Vanille has 41% less fat (3.6 g vs 6.1 g).
- Nutricia NutriniCreamy Fruit has 27% less saturated fat (0.8 g vs 1.1 g).
- All in Protein Mahlzeit Vanille has 46% less sugar (6.3 g vs 11.7 g).
- All in Protein Mahlzeit Vanille has 57% more protein (8.2 g vs 3.5 g).
Ingredients
Nutricia NutriniCreamy Fruit
entrahmte Kuhmilch, Wasser, Zucker, pflanzliche Ingrediënten: magere koemelk, water, suiker, plantaardige Öle (Rapsöl, Sonnenblumenöl), Maltodextrin, Fruchtmark und Fruchtsaftkonzentrat (5,3 %) (Aprikosenmark (1,3 %), Bananenmark (1,3 % ), Apfelmark (1,3 %), Birnenmark (1,3%), Zitronensaft aus Konzentrat (0,3 %)), fermentierte Kuhmilch (hitzebehandelt), Stabilisatoren (modifizierte Stärke, Pektin, Johannisbrotkernmehl), Ballaststoffe (Galakto-Oligosaccharide (aus Kuhmilch), Gummi Arabicum, Oligofruktose, Soja-Polysaccharide, Cellulose, Frukto-Oligosaccharide, resistente Stärke), _Molkeneiweiß_ (aus Kuhmilch), Säureregulatoren (Citronensäure, Phosphorsäure), Emulgator (Mono - und Diglyceriden von Speisefettsäuren), natrliches Aroma (enthält Kuhmilch), Natriumcitrat, Calciumlaktat, Dicalciumphosphat, Stärke, Kaliumcitrat, Karotinoide (enthält Soja; B-Karotin, Lutein, Lycopin-Oleoresin aus Tomaten), Cholinchlorid, Magnesiumcitrat, L-Ascorbinsäure, Natrium-L-ascorbat, Taurin, Eisen-Ill-diphosphat, Zinksulfat, L-Carnitin, Cholecalciferol, Retinylacetat, Natriumselenit, Nikotinamid, D-Biotin, Calcium-D-Pantothenat, Kupfersulfat, Thiaminhydrochlorid, Mangansulfat, Riboflavin, Pyridoxinhydrochlorid, Natriumfluorid, Phytomenadion, Pteroylmonoglutaminsäure, Natriummolybdat, Chrom-(IlI)-chlorid
All in Protein Mahlzeit Vanille
50% MILCH mit 2,5% Fett, Wasser, Maltodextrin, 6% MILCHEIWEISS, Saccharose, Rapsöl, Dextrin, 0,1% Vanilleextrakt, Aroma, Säureregulator Citronensäure, Verdickungsmittel arrageen, Stabilisator (Natriumpolyphosphat, atriumphosphate), Laktase, Mineralstoffmischung (Magnesiumhydroxid, Kaliumcitrat, Kaliumhydroxid, Natriumcitrat, Kaliumchlorid, Eisenlactat, Zinksulfat, Kupfergluconat, Mangansulfat, Chrom(II)-chlorid, Natriummolybdat, Kaliumiodid, Natriumselenit, Natriumfluorid), Vitaminmischung (Natrium-L - ascorbat, DL-a-Tocopherylacetat, Retinylacetat, Nicotinamid, D-Biotin, Cholecalciferol, Pteroylmono - glutaminsäure, Pyridoxinhydrochlorid, Thiaminhydro - chlorid, Riboflavin, Phytomenadion, Cyanocobalamin, Calcium-D-pantothenat) Osmolarität: 470 m0sm/l Fotos: Adobe Stock, iStock
FAQ
Which is healthier: Nutricia NutriniCreamy Fruit or All in Protein Mahlzeit Vanille?
Overall, All in Protein Mahlzeit Vanille has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
All in Protein Mahlzeit Vanille has fewer calories: 125 kcal versus 150 kcal per 100 g.
Which has less sugar?
All in Protein Mahlzeit Vanille has less sugar: 6.3 g versus 11.7 g per 100 g.