Noir noisettes entieres vs Noir
Overall, Noir noisettes entieres has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Noir noisettes entieres | Noir |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 555 kcal | 586 kcal |
| Fat | 37 g | 43 g |
| Saturated fat | 14 g | 18 g |
| Sugars | 38 g | 33 g |
| Salt | 0 g | 0 g |
| Fiber | 8.2 g | 8.5 g |
| Protein | 9.4 g | 8.6 g |
| Additives | 1 | 2 |
| Allergens | Milk, Nuts, Soybeans | Milk, Nuts |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Noir noisettes entieres has 14% less fat (37 g vs 43 g).
- Noir noisettes entieres has 22% less saturated fat (14 g vs 18 g).
- Noir has 13% less sugar (33 g vs 38 g).
- Only Noir noisettes entieres lists: Soybeans.
Ingredients
Noir noisettes entieres
Pâte de cacao, sucre, _noisettes_ entières torréfiées 25%, beurre de cacao, matière grasse de _lait_ anhydre, émulsifiant : lécithines. Cacao : 50% minimum dans le chocolat noir. Peut contenir des traces de céréales contenant du gluten, de soja, d'œufs et d'autres fruits à coque.
Noir
Pâte de cacao*, sucre*, _noisettes_ entières* 25%, beurre de cacao*, _beurre_ concentré*, émulsifiant : lécithines de tournesol*, extrait de vanille*.*biologique. Cacao : 55% minimum dans le chocolat noir. Peut contenir des traces d'autres fruits à coque et de céréales contenant du gluten. 87% des fèves de cacao sont issues du programme Transparence Cacao.
FAQ
Which is healthier: Noir noisettes entieres or Noir?
Overall, Noir noisettes entieres has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Noir noisettes entieres has fewer calories: 555 kcal versus 586 kcal per 100 g.
Which has less sugar?
Noir has less sugar: 33 g versus 38 g per 100 g.