Muffin choco vs Nutella-Muffin
Overall, Nutella-Muffin has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Muffin choco | Nutella-Muffin |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 433 kcal | 409 kcal |
| Fat | 24 g | 19.9 g |
| Saturated fat | 11.2 g | 8.5 g |
| Sugars | 31 g | 33.5 g |
| Salt | 0.9 g | 0.6 g |
| Fiber | 1.8 g | — |
| Protein | 4.2 g | 6.1 g |
| Additives | 16 | 8 |
| Allergens | Eggs, Gluten, Milk, Nuts, Soybeans | Eggs, Gluten, Milk, Nuts, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Nutella-Muffin has 17% less fat (19.9 g vs 24 g).
- Nutella-Muffin has 24% less saturated fat (8.5 g vs 11.2 g).
- Nutella-Muffin has 33% less salt (0.6 g vs 0.9 g).
- Nutella-Muffin has 31% more protein (6.1 g vs 4.2 g).
Ingredients
Muffin choco
Fourrage au chocolat noir (25,7%) [sucre, matière grasse végétale (palme), maltodextrine, purée de noisettes, humectants (sorbitol, glycérol), poudre de cacao maigre, amidon (maïs), sirop de sucre inverti, lait écrémé en poudre, chocolat noir (2,1%) (pâte de cacao, beurre de cacao, beurre concentré (lait), émulsifiant (lécithine de soja), émulsifiant (E471), stabilisants (E460, E466), conservateurs (sorbate de potassium), régulateur d'acidité (acide citrique), sel, aromes] - matière grasse végétale (palme) - sucre - œufs entiers pasteurisés - farine de blé - sirop de sucre inverti - amidon (maïs) - maltodextrine - poudre de cacao maigre - humectants (sorbitol, glycérol) - sel - émulsifiants (E481, E477, E471, E475) - poudres à lever (disphosphate trisodique, carbonate de sodium) - arômes - conservateurs (acide sorbique, sorbate de potassium) - régulateur d'acidité (acide citrique) - épaississant (gomme xanthane).
Nutella-Muffin
WEIZENMEHL (20 %), Zucker, Nuss-Nugat-Creme 16,5 % (Zucker, Palmöl, HASELNÜSSE 13 %, MAGERMILCHPULVER 8,7 %, fettarmer Kakao 7,4 %, Emulgator Lecithine (SOJA), Vanillin), pflanzliche Fette (Palm, Kokosnuss), Sauerteig 9 % (Wasser, WEIZENMEHL), JOGHURTERZEUGNIS (8,5 %), EIER (6 %), EIGELB (2 %), modifizierte Stärke, SÜSSMOLKENPULVER, Backtriebmittel: Dinatriumdiphosphat, Natriumhydrogencarbonat, Emulgator Mono - und Diglyceride von Speisefettsäuren, WEIZENGLUTEN, Aromen, Verdickungsmittel: Xanthan, Guarkernmehl, Salz, Kann ERDNÜSSE, MANDELN, WALNÜSSE, KASCHUNÜSSE, PECANNÜSSE, PARANÜSSE, PISTAZIEN MACADAMIANÜSSE, SENF und SESAMSAMEN enthalten,
FAQ
Which is healthier: Muffin choco or Nutella-Muffin?
Overall, Nutella-Muffin has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Nutella-Muffin has fewer calories: 409 kcal versus 433 kcal per 100 g.
Which has less sugar?
Muffin choco has less sugar: 31 g versus 33.5 g per 100 g.