Moelleux tout chocolat Sans Sucres vs Cœur fondant - Chocolat noir
Overall, Moelleux tout chocolat Sans Sucres has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 2.
Moelleux tout chocolat Sans Sucres
Cœur fondant - Chocolat noir
Nutrition per 100 g
| Nutrient | Moelleux tout chocolat Sans... | Cœur fondant - Chocolat noir |
|---|---|---|
| Nutri-Score | c | e |
| NOVA group | 4 | 4 |
| Calories | 354 kcal | 323 kcal |
| Fat | 20 g | 15 g |
| Saturated fat | 3.4 g | 9.8 g |
| Sugars | 0 g | 28 g |
| Salt | 0.4 g | 0.1 g |
| Fiber | 3.2 g | 3.2 g |
| Protein | 6.4 g | 6.4 g |
| Additives | 9 | 1 |
| Allergens | Eggs, Gluten, Soybeans | Eggs, Gluten, Milk, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Cœur fondant - Chocolat noir has 25% less fat (15 g vs 20 g).
- Moelleux tout chocolat Sans Sucres has 65% less saturated fat (3.4 g vs 9.8 g).
- Moelleux tout chocolat Sans Sucres has no sugar, while Cœur fondant - Chocolat noir has 28 g.
- Cœur fondant - Chocolat noir has 76% less salt (0.1 g vs 0.4 g).
- Moelleux tout chocolat Sans Sucres has the better Nutri-Score.
- Only Cœur fondant - Chocolat noir lists: Milk.
Ingredients
Moelleux tout chocolat Sans Sucres
Édulcorant : maltitols, oeufs 19,8%, farine de blé 19.8%, huile de colza, stabilisants (glycérol d'origine végétale, sorbitols), pépites de chocolat 8,5% (pâte de cacao, édulcorant: maltitols, beurre de cacao, émulsifiant : lécithines), cacao maigre en poudre 4,1%, poudres à lever (tartrates de potassium, carbonates de sodium), amidon de blé, farine de lin, alcool éthylique, épaississants (gomme xanthane, gomme guar), sel de mer, arôme naturel.
Cœur fondant - Chocolat noir
_œufs_ de poules élevées en plein air 26%, sucre, farine de _blé_, eau, beurre (contient _lait_), chocolat noir 9% (pâte de cacao, sucre, émulsifiant : lécithines (_soja_), arôme naturel de vanille), poudre de cacao 6%.
FAQ
Which is healthier: Moelleux tout chocolat Sans Sucres or Cœur fondant - Chocolat noir?
Overall, Moelleux tout chocolat Sans Sucres has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Cœur fondant - Chocolat noir has fewer calories: 323 kcal versus 354 kcal per 100 g.
Which has less sugar?
Moelleux tout chocolat Sans Sucres has less sugar: 0 g versus 28 g per 100 g.