Comparison
Mixed Peppers vs Makea suippopaprika
Overall, Mixed Peppers has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Mixed Peppers | Makea suippopaprika |
|---|---|---|
| Nutri-Score | b | — |
| NOVA group | 1 | — |
| Calories | 24 kcal | 28 kcal |
| Fat | 0.4 g | 0.3 g |
| Saturated fat | 0.1 g | 0 g |
| Sugars | 3.7 g | 4.5 g |
| Salt | 0 g | — |
| Fiber | 2 g | 1.9 g |
| Protein | 0.8 g | 0.9 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Mixed Peppers has 18% less sugar (3.7 g vs 4.5 g).
Ingredients
Mixed Peppers
Green pepper, Yellow pepper, Red pepper
Makea suippopaprika
MAKEA SUIPPOPAPRIKA
FAQ
Which is healthier: Mixed Peppers or Makea suippopaprika?
Overall, Mixed Peppers has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Mixed Peppers has fewer calories: 24 kcal versus 28 kcal per 100 g.
Which has less sugar?
Mixed Peppers has less sugar: 3.7 g versus 4.5 g per 100 g.
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