Comparison

Mini gâche pur beurre à la crème fraîche x8, 360g vs Brioche Nanterre pur beurre

Overall, Brioche Nanterre pur beurre has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Nutrition per 100 g

NutrientMini gâche pur beurre à la c...Brioche Nanterre pur beurre
Nutri-Score d d
NOVA group 4 4
Calories 353 kcal 353 kcal
Fat 12 g 12 g
Saturated fat 7.9 g 6.6 g
Sugars 12 g 12 g
Salt 0.9 g 1 g
Fiber 2.3 g —
Protein 8.1 g 8.3 g
Additives40
AllergensEggs, Gluten, MilkEggs, Gluten, Milk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Brioche Nanterre pur beurre has 16% less saturated fat (6.6 g vs 7.9 g).

Ingredients

Mini gâche pur beurre à la crème fraîche x8, 360g

Farine de BLÉ 45%, sucre, OEUFS entiers 11,5%, BEURRE 9,7%, LEVAIN (eau, farine de BLÉ 4,2% et de SEIGLE, levures), CRÈME fraîche 5,3%, levure, GLUTEN DE BLÉ, émulsifiants : mono - et diglycérides d'acides gras, stéaroyl-2-lactylate de sodium, arôme naturel (contient alcool), sel, antioxydant : acide ascorbique, colorant : caroténoïdes. traces éventuelles de soja et de graines de sésame.

Brioche Nanterre pur beurre

Farine de _blé_, sucre, _œufs_ entiers frais issus de poules élevées au sol, _beurre_ 10%, eau, poudre de _lait_ entier, sel, _gluten_ de blé, arôme naturel (contient alcool), levure, protéines de _lait_

FAQ

Which is healthier: Mini gâche pur beurre à la crème fraîche x8, 360g or Brioche Nanterre pur beurre?

Overall, Brioche Nanterre pur beurre has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Mini gâche pur beurre à la crème fraîche x8, 360g has fewer calories: 353 kcal versus 353 kcal per 100 g.

Which has less sugar?

Mini gâche pur beurre à la crème fraîche x8, 360g has less sugar: 12 g versus 12 g per 100 g.

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