Comparison
Milch vs H-Vollmilch 3,5 % Fett
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Milch | H-Vollmilch 3,5 % Fett |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 1 | 1 |
| Calories | 64 kcal | 64 kcal |
| Fat | 3.5 g | 3.5 g |
| Saturated fat | 2.3 g | 2.3 g |
| Sugars | 4.7 g | 4.8 g |
| Salt | 0.1 g | 0.1 g |
| Fiber | 0 g | 0 g |
| Protein | 3.5 g | 3.3 g |
| Additives | 0 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Ingredients
Milch
H-Vollmilch
H-Vollmilch 3,5 % Fett
Haltbare Vollmilch
FAQ
Which is healthier: Milch or H-Vollmilch 3,5 % Fett?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Milch has fewer calories: 64 kcal versus 64 kcal per 100 g.
Which has less sugar?
Milch has less sugar: 4.7 g versus 4.8 g per 100 g.