Comparison

Melkchocoladehagelslag vs Chocoladehagel puur

Overall, Melkchocoladehagelslag has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.

Nutrition per 100 g

NutrientMelkchocoladehagelslagChocoladehagel puur
Nutri-Score e e
NOVA group 4 4
Calories 450 kcal 428 kcal
Fat 15 g 15 g
Saturated fat 9.1 g 8.8 g
Sugars 71 g 64 g
Salt 0.1 g 0 g
Fiber — 6.9 g
Protein 5.7 g 5 g
Additives20
AllergensMilk, SoybeansMilk, Soybeans

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Melkchocoladehagelslag has 12% more protein (5.7 g vs 5 g).

Ingredients

Melkchocoladehagelslag

sugar, lean cocoa*, cocoa butter*, skimmed milk powder, lactose, fractionated milk fat (hard fraction), buttermilk powder, emulsifier (soy lecithin), flavour (contains milk), cocoa: 20% minimum,

Chocoladehagel puur

Suiker, magere cacaopoeder, cacaoboter, emulgator (sojalecithine), gefractioneerd melkvet (harde fractie), natuurlijk aroma

FAQ

Which is healthier: Melkchocoladehagelslag or Chocoladehagel puur?

Overall, Melkchocoladehagelslag has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Chocoladehagel puur has fewer calories: 428 kcal versus 450 kcal per 100 g.

Which has less sugar?

Chocoladehagel puur has less sugar: 64 g versus 71 g per 100 g.

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