Maionese vegetale senza uova vs Sauce bio façon mayo végétale
Overall, Sauce bio façon mayo végétale has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.
Maionese vegetale senza uova
Sauce bio façon mayo végétale
Nutrition per 100 g
| Nutrient | Maionese vegetale senza uova | Sauce bio façon mayo végétal... |
|---|---|---|
| Nutri-Score | d | c |
| NOVA group | 4 | — |
| Calories | 562 kcal | 126 kcal |
| Fat | 61 g | 11 g |
| Saturated fat | 4.8 g | 1 g |
| Sugars | 1.9 g | 2.2 g |
| Salt | 1.3 g | 1.1 g |
| Fiber | 0 g | — |
| Protein | 0 g | 2.4 g |
| Additives | 2 | 0 |
| Allergens | Mustard | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Sauce bio façon mayo végétale has 78% fewer calories (126 kcal vs 562 kcal).
- Sauce bio façon mayo végétale has 82% less fat (11 g vs 61 g).
- Sauce bio façon mayo végétale has 79% less saturated fat (1 g vs 4.8 g).
- Maionese vegetale senza uova has 14% less sugar (1.9 g vs 2.2 g).
- Sauce bio façon mayo végétale has 100% more protein (2.4 g vs 0 g).
- Sauce bio façon mayo végétale has the better Nutri-Score.
- Only Maionese vegetale senza uova lists: Mustard.
Ingredients
Maionese vegetale senza uova
Olio oleico 67%, acqua, aceto di vino, succo di limone di Sicilia 3,7%, zucchero di canna, sale, amido, amido modificato, carota in polvere, SENAPE, conservante: acido sorbico.
Sauce bio façon mayo végétale
Not available.
FAQ
Which is healthier: Maionese vegetale senza uova or Sauce bio façon mayo végétale?
Overall, Sauce bio façon mayo végétale has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Sauce bio façon mayo végétale has fewer calories: 126 kcal versus 562 kcal per 100 g.
Which has less sugar?
Maionese vegetale senza uova has less sugar: 1.9 g versus 2.2 g per 100 g.