MAGGI Soupe Japonaise 50g vs Velours de tomate à la mozzarella
Overall, MAGGI Soupe Japonaise 50g has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 1.
Nutrition per 100 ml
| Nutrient | MAGGI Soupe Japonaise 50g | Velours de tomate à la mozza... |
|---|---|---|
| Nutri-Score | b | c |
| NOVA group | 4 | 4 |
| Calories | 26 kcal | 49 kcal |
| Fat | 0.5 g | 1.6 g |
| Saturated fat | 0.1 g | 1 g |
| Sugars | 0.7 g | 3.7 g |
| Salt | 0.6 g | 0.6 g |
| Fiber | 0.5 g | 0.7 g |
| Protein | 0.7 g | 1.5 g |
| Additives | 1 | 0 |
| Allergens | Gluten | Celery, Gluten, Milk, Céleri, Lait, Moutarde, Œufs |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- MAGGI Soupe Japonaise 50g has 47% fewer calories (26 kcal vs 49 kcal).
- MAGGI Soupe Japonaise 50g has 69% less fat (0.5 g vs 1.6 g).
- MAGGI Soupe Japonaise 50g has 90% less saturated fat (0.1 g vs 1 g).
- MAGGI Soupe Japonaise 50g has 81% less sugar (0.7 g vs 3.7 g).
- Velours de tomate à la mozzarella has 53% more protein (1.5 g vs 0.7 g).
- MAGGI Soupe Japonaise 50g has the better Nutri-Score.
- Only Velours de tomate à la mozzarella lists: Celery, Milk, Céleri, Lait, Moutarde, Œufs.
Ingredients
MAGGI Soupe Japonaise 50g
Pâtes 38% (semoule de BLÉ dur), fécule de pomme de terre, sel de cuisine, sirop de glucose, sucre, oignon, carotte 4%, volaille 3,3% (viande de poule 2%, graisse de poulet), extrait de levure, champignons noirs 2%, arômes, vinaigre d'alcool, gingembre 1,2%, chou, ail, cannelle, carvi, curcuma, antioxydant : extraits de romarin. Peut contenir: ŒUFS,MOUTARDE, SOJA, LAIT,CÉLERI .
Velours de tomate à la mozzarella
légumes (tomate²: 33%, oignon (dont oignon grillé : 0,8%)), sucre, farine de BLÉ, graisse de palme, mozzarella: 5,9% (FROMAGE), fécule de pomme de terre, FROMAGES (dont FROMAGE fondu), sel, lactosérum (LAIT), protéines végétales hydrolysées, maltodextrine, chlorure de potassium, extrait de levure, lactose (LAIT), jus de légumes concentrés (CÉLERI, carotte, poireau, oignon), aromates (thym: 0,2%, origan: 0,1%), arômes. Peut contenir: œuf. Tomate issue de l'agriculture durable.
FAQ
Which is healthier: MAGGI Soupe Japonaise 50g or Velours de tomate à la mozzarella?
Overall, MAGGI Soupe Japonaise 50g has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
MAGGI Soupe Japonaise 50g has fewer calories: 26 kcal versus 49 kcal per 100 g.
Which has less sugar?
MAGGI Soupe Japonaise 50g has less sugar: 0.7 g versus 3.7 g per 100 g.