Comparison

Maggi Klar Kyllingkraft vs Fond Huhn

Overall, Maggi Klar Kyllingkraft has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 1.

Nutrition per 100 ml

NutrientMaggi Klar KyllingkraftFond Huhn
Nutri-Score — c
NOVA group — 4
Calories 16 kcal 11 kcal
Fat 0.1 g 0.5 g
Saturated fat — 0.1 g
Sugars 0.2 g 0.5 g
Salt 0.6 g 1 g
Fiber 1.1 g —
Protein 3.1 g 1 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Fond Huhn has 31% fewer calories (11 kcal vs 16 kcal).
  • Maggi Klar Kyllingkraft has 80% less fat (0.1 g vs 0.5 g).
  • Maggi Klar Kyllingkraft has 60% less sugar (0.2 g vs 0.5 g).
  • Maggi Klar Kyllingkraft has 37% less salt (0.6 g vs 1 g).
  • Maggi Klar Kyllingkraft has 68% more protein (3.1 g vs 1 g).

Ingredients

Maggi Klar Kyllingkraft

Kyllingbein/kycklingben, vann/vatten, løk/lök, gulrot/morot, estragon/dragon, rosmarin, timian/timjan, laubærblad/lagerblad, salt. 500 ml buljong tilberedes/kokas på 390 g kyllingbein/kycklingben.

Fond Huhn

ingredents Bouillon de poulet concentré 98,7% (eau, extrait de viande de poulet 0.6%, viande de poulet 0,4%, graisse de poulet, peau de poulet) sel, arôme naturel, sucre, curcuma, amidon de mais, concentre de jus d'oignon, poivre macis

FAQ

Which is healthier: Maggi Klar Kyllingkraft or Fond Huhn?

Overall, Maggi Klar Kyllingkraft has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Fond Huhn has fewer calories: 11 kcal versus 16 kcal per 100 g.

Which has less sugar?

Maggi Klar Kyllingkraft has less sugar: 0.2 g versus 0.5 g per 100 g.

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