Les grandes, 34% Noisettes, Lait vs Ferrero Rocher
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Les grandes, 34% Noisettes,... | Ferrero Rocher |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 4 | 4 |
| Calories | 593 kcal | 603 kcal |
| Fat | 43 g | 42.7 g |
| Saturated fat | 14 g | 14.1 g |
| Sugars | 39 g | 39.9 g |
| Salt | 0.1 g | 0.2 g |
| Fiber | 0 g | — |
| Protein | 8.7 g | 8.2 g |
| Additives | 0 | 2 |
| Allergens | Gluten, Milk, Nuts, Soybeans, Butterreinfett, Gerstenmalzextrakt, Haselnüsse, Magermilchpulver, Mandeln, Milchzucker, Sojalecithin, Vollmilchpulver | Gluten, Milk, Nuts, Soybeans |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Only Les grandes, 34% Noisettes, Lait lists: Butterreinfett, Gerstenmalzextrakt, Haselnüsse, Magermilchpulver, Mandeln, Milchzucker, Sojalecithin, Vollmilchpulver.
Ingredients
Les grandes, 34% Noisettes, Lait
Zucker, Haselnüsse 34%, Kakaobutter, Kakaomasse, Vollmilchpulver, Milchzucker, Magermilchpulver, Butterreinfett, Emulgator (Sojalecithin), Gerstenmalzextrakt, Aromen, Mandeln. Kann andere Schalenfrüchte enthalten. Milchschokolade enthält: Kakao: 34% mind.
Ferrero Rocher
شوكولاتة الحليب (سكر، زبدة الكاكاو، كتلة الكاكاو، مسحوق الحليب منزوع الدسم، زيت الزبدة، ليسيثين الصويا، الفانيلين)، البندق، السكر، زيت النخيل، دقيق القمح، مصل اللبن، مسحوق الكاكاو قليل الدسم، ليسيثين الصويا، بيكربونات الصوديوم، الملح، الفانيلين
FAQ
Which is healthier: Les grandes, 34% Noisettes, Lait or Ferrero Rocher?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Les grandes, 34% Noisettes, Lait has fewer calories: 593 kcal versus 603 kcal per 100 g.
Which has less sugar?
Les grandes, 34% Noisettes, Lait has less sugar: 39 g versus 39.9 g per 100 g.