Comparison

Le pâté de porc Hénaff vs Le pâté Hénaff bio

Neither product is clearly better overall — it depends on what matters most to you.

Nutrition per 100 g

NutrientLe pâté de porc HénaffLe pâté Hénaff bio
Nutri-Score d d
NOVA group 3 3
Calories 257 kcal 257 kcal
Fat 21 g 21 g
Saturated fat 8.2 g 8.2 g
Sugars 0.5 g 0.2 g
Salt 1.6 g 1.6 g
Fiber 0.5 g 0 g
Protein 17 g 17 g
Additives00
AllergensFishNone

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Le pâté Hénaff bio has 60% less sugar (0.2 g vs 0.5 g).
  • Le pâté de porc Hénaff has 100% more fiber (0.5 g vs 0 g).
  • Only Le pâté de porc Hénaff lists: Fish.
  • Only Le pâté Hénaff bio lists: None.

Ingredients

Le pâté de porc Hénaff

Viande de porc origine Bretagne (91%), fumet, foie de porc (1,5%), sel de Guérande (1,5%), épices.

Le pâté Hénaff bio

viande de porc (91%), foie de porc* (1,5%), sel de Guérande (1,5%), poivre, épices.

FAQ

Which is healthier: Le pâté de porc Hénaff or Le pâté Hénaff bio?

Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Le pâté de porc Hénaff has fewer calories: 257 kcal versus 257 kcal per 100 g.

Which has less sugar?

Le pâté Hénaff bio has less sugar: 0.2 g versus 0.5 g per 100 g.

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