Le brassé vs Brassé Ananas
Overall, Le brassé has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Le brassé | Brassé Ananas |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | — | 3 |
| Calories | 99 kcal | 107 kcal |
| Fat | 2.9 g | 2.8 g |
| Saturated fat | 1.9 g | 1.6 g |
| Sugars | 12.7 g | 16 g |
| Salt | 0.1 g | 0.1 g |
| Protein | 4 g | 3.5 g |
| Additives | 0 | 0 |
| Allergens | None listed | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Le brassé has 21% less sugar (12.7 g vs 16 g).
- Le brassé has 13% more protein (4 g vs 3.5 g).
- Only Brassé Ananas lists: Milk.
Ingredients
Le brassé
Not available.
Brassé Ananas
Lait entier, préparation de fruits, sucre naturel, poudre de lait écrémé, amidon, ferments lactiques
FAQ
Which is healthier: Le brassé or Brassé Ananas?
Overall, Le brassé has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Le brassé has fewer calories: 99 kcal versus 107 kcal per 100 g.
Which has less sugar?
Le brassé has less sugar: 12.7 g versus 16 g per 100 g.