LARDONS FUMES BIO CSN 2x75g vs Lardons fumes tsr csn 2x75g
Overall, Lardons fumes tsr csn 2x75g has the better nutritional profile on the measures we compare. It wins on 5 of our comparison points versus 0.
LARDONS FUMES BIO CSN 2x75g
Lardons fumes tsr csn 2x75g
Nutrition per 100 g
| Nutrient | LARDONS FUMES BIO CSN 2x75g | Lardons fumes tsr csn 2x75g |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | 4 | 4 |
| Calories | 274 kcal | 257 kcal |
| Fat | 23 g | 19 g |
| Saturated fat | 8.8 g | 7.8 g |
| Sugars | 0.5 g | 0.3 g |
| Salt | 2.5 g | 1.5 g |
| Fiber | 0.5 g | 0.4 g |
| Protein | 16 g | 17 g |
| Additives | 1 | 1 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Lardons fumes tsr csn 2x75g has 17% less fat (19 g vs 23 g).
- Lardons fumes tsr csn 2x75g has 11% less saturated fat (7.8 g vs 8.8 g).
- Lardons fumes tsr csn 2x75g has 40% less salt (1.5 g vs 2.5 g).
- Lardons fumes tsr csn 2x75g has the better Nutri-Score.
Ingredients
LARDONS FUMES BIO CSN 2x75g
Poitrinede porc* (origine : France), sel, dextrose de maïs*, arôme naturel de citron* et arôme naturel de caroube*(présence naturelle de polyphénols), antioxydant : acide ascorbique* Produits issus de l'agriculture biologique
Lardons fumes tsr csn 2x75g
Poitrine de porc (origine: France), sel, arômes naturels (présence naturelle depolyphénols), vinaigrede pomme, antioxydant: acide ascorbique.
FAQ
Which is healthier: LARDONS FUMES BIO CSN 2x75g or Lardons fumes tsr csn 2x75g?
Overall, Lardons fumes tsr csn 2x75g has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Lardons fumes tsr csn 2x75g has fewer calories: 257 kcal versus 274 kcal per 100 g.
Which has less sugar?
Lardons fumes tsr csn 2x75g has less sugar: 0.3 g versus 0.5 g per 100 g.