Langres 50% MG vs Langres AOP bio
Overall, Langres AOP bio has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Langres 50% MG | Langres AOP bio |
|---|---|---|
| Nutri-Score | d | c |
| NOVA group | 4 | 3 |
| Calories | 272 kcal | 272 kcal |
| Fat | 22 g | 23 g |
| Saturated fat | 15 g | 15 g |
| Sugars | 0.5 g | 0.6 g |
| Salt | 2 g | 0 g |
| Fiber | — | 0 g |
| Protein | 15 g | 16 g |
| Additives | 2 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Langres AOP bio has no salt, while Langres 50% MG has 2 g.
- Langres AOP bio has the better Nutri-Score.
- Langres AOP bio is less processed (lower NOVA group).
Ingredients
Langres 50% MG
Lait, sel, présure, ferments, colorant E160bii. marc de Champagne 0,01 %.
Langres AOP bio
lait, sel, ferments, présure, chlorure calciu colorant : urucum
FAQ
Which is healthier: Langres 50% MG or Langres AOP bio?
Overall, Langres AOP bio has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Langres 50% MG has fewer calories: 272 kcal versus 272 kcal per 100 g.
Which has less sugar?
Langres 50% MG has less sugar: 0.5 g versus 0.6 g per 100 g.