Lait en poudre écrémé vs Lait en poudre écrémé
Neither product is clearly better overall — it depends on what matters most to you.
Nutrition per 100 g
| Nutrient | Lait en poudre écrémé | Lait en poudre écrémé |
|---|---|---|
| Nutri-Score | e | e |
| NOVA group | 3 | 1 |
| Calories | 360 kcal | 360 kcal |
| Fat | 0.8 g | 3.3 g |
| Saturated fat | 0.5 g | 0.7 g |
| Sugars | 52 g | 52 g |
| Salt | 1.1 g | 1.1 g |
| Protein | 36 g | 36 g |
| Additives | 0 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Lait en poudre écrémé has 76% less fat (0.8 g vs 3.3 g).
- Lait en poudre écrémé is less processed (lower NOVA group).
Ingredients
Lait en poudre écrémé
lait en poudre écrémé
Lait en poudre écrémé
LAIT (origine France) en poudre écrémé.
FAQ
Which is healthier: Lait en poudre écrémé or Lait en poudre écrémé?
Neither product is clearly better overall — it depends on what matters most to you. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Lait en poudre écrémé has fewer calories: 360 kcal versus 360 kcal per 100 g.
Which has less sugar?
Lait en poudre écrémé has less sugar: 52 g versus 52 g per 100 g.