Lait demi écrémé UHT vs Lait demi-écrémé
Overall, Lait demi-écrémé has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Lait demi écrémé UHT | Lait demi-écrémé |
|---|---|---|
| Nutri-Score | b | b |
| NOVA group | 1 | 1 |
| Calories | 46 kcal | 46 kcal |
| Fat | 1.6 g | 1.6 g |
| Saturated fat | 0.9 g | 1 g |
| Sugars | 4.8 g | 4.8 g |
| Salt | 0.1 g | 0.1 g |
| Fiber | 0 g | 0.5 g |
| Protein | 3.2 g | 3.2 g |
| Additives | 0 | 0 |
| Allergens | Milk | Milk |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Lait demi-écrémé has 100% more fiber (0.5 g vs 0 g).
Ingredients
Lait demi écrémé UHT
Lait stérilisé UHT demi-écrémé.
Lait demi-écrémé
Lait demi-écrémé stérilisé UHT.
FAQ
Which is healthier: Lait demi écrémé UHT or Lait demi-écrémé?
Overall, Lait demi-écrémé has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Lait demi écrémé UHT has fewer calories: 46 kcal versus 46 kcal per 100 g.
Which has less sugar?
Lait demi écrémé UHT has less sugar: 4.8 g versus 4.8 g per 100 g.