La passionnée fraise pastèque vs Mr. Freeze Big Pop
Overall, Mr. Freeze Big Pop has the better nutritional profile on the measures we compare. It wins on 4 of our comparison points versus 3.
La passionnée fraise pastèque
Mr. Freeze Big Pop
Nutrition per 100 g
| Nutrient | La passionnée fraise pastèqu... | Mr. Freeze Big Pop |
|---|---|---|
| Nutri-Score | b | c |
| NOVA group | 4 | 4 |
| Calories | 71 kcal | 47 kcal |
| Fat | 0.5 g | 0 g |
| Saturated fat | 0.5 g | 0 g |
| Sugars | 14 g | 11.2 g |
| Salt | 0.1 g | 0 g |
| Fiber | 0.8 g | 0 g |
| Protein | 0.3 g | 0.1 g |
| Additives | 0 | 4 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Mr. Freeze Big Pop has 34% fewer calories (47 kcal vs 71 kcal).
- Mr. Freeze Big Pop has no fat, while La passionnée fraise pastèque has 0.5 g.
- Mr. Freeze Big Pop has no saturated fat, while La passionnée fraise pastèque has 0.5 g.
- Mr. Freeze Big Pop has 20% less sugar (11.2 g vs 14 g).
- La passionnée fraise pastèque has 100% more fiber (0.8 g vs 0 g).
- La passionnée fraise pastèque has the better Nutri-Score.
Ingredients
La passionnée fraise pastèque
Eau, purée de fraise 25,2%, purée de pastèque 20%, sucre, épaississant (farine de graines de caroube).
Mr. Freeze Big Pop
eau, sucre, acidifiant : acide citrique, colorants : concentré de fruits et légumes (pomme, carotte, citron, cassis), carthame, hibiscus, mélasse, épaississants : gomme de cellulose, E422, arômes, conservateur : E202.
FAQ
Which is healthier: La passionnée fraise pastèque or Mr. Freeze Big Pop?
Overall, Mr. Freeze Big Pop has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Mr. Freeze Big Pop has fewer calories: 47 kcal versus 71 kcal per 100 g.
Which has less sugar?
Mr. Freeze Big Pop has less sugar: 11.2 g versus 14 g per 100 g.