Klobasa za žar pikant vs Poli vegetables mini
Overall, Poli vegetables mini has the better nutritional profile on the measures we compare. It wins on 6 of our comparison points versus 2.
Nutrition per 100 g
| Nutrient | Klobasa za žar pikant | Poli vegetables mini |
|---|---|---|
| Nutri-Score | e | d |
| NOVA group | — | 4 |
| Calories | 280 kcal | 226 kcal |
| Fat | 23.6 g | 20 g |
| Saturated fat | 8.5 g | 5.2 g |
| Sugars | 0.1 g | 0.5 g |
| Salt | 2.8 g | 2.1 g |
| Fiber | — | 0 g |
| Protein | 17.4 g | 11 g |
| Additives | 0 | 2 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Poli vegetables mini has 19% fewer calories (226 kcal vs 280 kcal).
- Poli vegetables mini has 15% less fat (20 g vs 23.6 g).
- Poli vegetables mini has 39% less saturated fat (5.2 g vs 8.5 g).
- Klobasa za žar pikant has 80% less sugar (0.1 g vs 0.5 g).
- Poli vegetables mini has 24% less salt (2.1 g vs 2.8 g).
- Klobasa za žar pikant has 37% more protein (17.4 g vs 11 g).
- Poli vegetables mini has the better Nutri-Score.
Ingredients
Klobasa za žar pikant
svinjsko meso II. kat., svinjska slanina, sol, začimbe (čili poper, česen, ostra paprika, ekstrakt paprike (olje oljne repice naravni ekstrakt paprike)).
Poli vegetables mini
piščančje meso 68 %, voda, vrtnine 8 % (kumarice in paprika v kisu), pisčančje kožice, sol, dekstroza, stabilizator: difosfati, antioksidant: natrijev askorbat, začimbe, ekstrakti začimb, konzervans: natrijev nitrit.
FAQ
Which is healthier: Klobasa za žar pikant or Poli vegetables mini?
Overall, Poli vegetables mini has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Poli vegetables mini has fewer calories: 226 kcal versus 280 kcal per 100 g.
Which has less sugar?
Klobasa za žar pikant has less sugar: 0.1 g versus 0.5 g per 100 g.