Ice Tea Peach Zero vs Zero Ice Tea Zitrone
Overall, Ice Tea Peach Zero has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Ice Tea Peach Zero | Zero Ice Tea Zitrone |
|---|---|---|
| Nutri-Score | c | c |
| NOVA group | 4 | 4 |
| Calories | 2 kcal | 1 kcal |
| Fat | 0 g | 0.5 g |
| Saturated fat | 0 g | 0.5 g |
| Sugars | 0.3 g | 0.5 g |
| Salt | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Protein | 0.1 g | 0.5 g |
| Additives | 6 | 7 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Ice Tea Peach Zero has no fat, while Zero Ice Tea Zitrone has 0.5 g.
- Ice Tea Peach Zero has no saturated fat, while Zero Ice Tea Zitrone has 0.5 g.
- Zero Ice Tea Zitrone has 80% more protein (0.5 g vs 0.1 g).
Ingredients
Ice Tea Peach Zero
LiDL Peach flavoured ice tea drink with sweeteners. Fruit Content: 0.1%. **Contains naturally occurring sugars. Ingredients Water, Acid: Citric Acid; 0.12% Black Tea Extract***, Acidity Regulator: Sodium Citrates; Flavouring, Sweeteners: Cyclamate, Acesulfame K, Aspartame; 0.02% Concentrated Peach Juice, Antioxidant: Ascorbic Acid. Contains a source of Phenylalanine
Zero Ice Tea Zitrone
Wasser, Schwarztee-Extrakt (0,14%), Säuerungsmittel (Äpfelsäure, Citronensäure), Zitronensaft aus Zitronensaftkonzentrat (0,1%), Aroma, Säureregulator Trinatriumcitrat, Antioxidationsmittel Ascorbinsäure, Süßungsmittel (Sucralose, Acesulfam-K)
FAQ
Which is healthier: Ice Tea Peach Zero or Zero Ice Tea Zitrone?
Overall, Ice Tea Peach Zero has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Zero Ice Tea Zitrone has fewer calories: 1 kcal versus 2 kcal per 100 g.
Which has less sugar?
Ice Tea Peach Zero has less sugar: 0.3 g versus 0.5 g per 100 g.