Comparison

Huile d'olive de Provence AOP olives maturees vs Huile d’olive Thym & Romarin

Overall, Huile d'olive de Provence AOP olives maturees has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.

Nutrition per 100 ml

NutrientHuile d'olive de Provence AO...Huile d’olive Thym & Romarin
Nutri-Score b b
NOVA group 2 2
Calories 900 kcal 900 kcal
Fat 100 g 100 g
Saturated fat 11.9 g 15 g
Sugars 0 g 0.5 g
Salt 0 g 0 g
Fiber 0 g —
Protein 0 g 0.5 g
Additives00
AllergensNone listedNone listed

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Huile d'olive de Provence AOP olives maturees has 21% less saturated fat (11.9 g vs 15 g).
  • Huile d'olive de Provence AOP olives maturees has no sugar, while Huile d’olive Thym & Romarin has 0.5 g.
  • Huile d’olive Thym & Romarin has 100% more protein (0.5 g vs 0 g).

Ingredients

Huile d'olive de Provence AOP olives maturees

HUILE D'OLIVE DE PROVENCE

Huile d’olive Thym & Romarin

Not available.

FAQ

Which is healthier: Huile d'olive de Provence AOP olives maturees or Huile d’olive Thym & Romarin?

Overall, Huile d'olive de Provence AOP olives maturees has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Huile d'olive de Provence AOP olives maturees has fewer calories: 900 kcal versus 900 kcal per 100 g.

Which has less sugar?

Huile d'olive de Provence AOP olives maturees has less sugar: 0 g versus 0.5 g per 100 g.

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