Comparison
Huile d'amande vs Mandelöl
Overall, Mandelöl has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Huile d'amande | Mandelöl |
|---|---|---|
| Nutri-Score | c | b |
| NOVA group | 2 | 2 |
| Calories | 800 kcal | 828 kcal |
| Fat | 93.3 g | 92 g |
| Saturated fat | 9.3 g | 7 g |
| Sugars | 0 g | 0 g |
| Salt | 0 g | 0 g |
| Fiber | 0 g | — |
| Protein | 0 g | 0 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Mandelöl has 25% less saturated fat (7 g vs 9.3 g).
- Mandelöl has the better Nutri-Score.
Ingredients
Huile d'amande
Not available.
Mandelöl
Not available.
FAQ
Which is healthier: Huile d'amande or Mandelöl?
Overall, Mandelöl has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Huile d'amande has fewer calories: 800 kcal versus 828 kcal per 100 g.
Which has less sugar?
Huile d'amande has less sugar: 0 g versus 0 g per 100 g.