Comparison
Huile d’amande vs Mandelöl nativ
Overall, Huile d’amande has the better nutritional profile on the measures we compare. It wins on 1 of our comparison points versus 0.
Nutrition per 100 g
| Nutrient | Huile d’amande | Mandelöl nativ |
|---|---|---|
| Nutri-Score | b | b |
| NOVA group | 2 | 2 |
| Calories | 828 kcal | 828 kcal |
| Fat | 92 g | 92 g |
| Saturated fat | 7.3 g | 8.3 g |
| Sugars | 0 g | 0 g |
| Salt | 0 g | 0 g |
| Fiber | — | 0 g |
| Protein | 0 g | 0 g |
| Additives | 0 | 0 |
| Allergens | None listed | None listed |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Huile d’amande has 12% less saturated fat (7.3 g vs 8.3 g).
Ingredients
Huile d’amande
Not available.
Mandelöl nativ
Mandelöl
FAQ
Which is healthier: Huile d’amande or Mandelöl nativ?
Overall, Huile d’amande has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Huile d’amande has fewer calories: 828 kcal versus 828 kcal per 100 g.
Which has less sugar?
Huile d’amande has less sugar: 0 g versus 0 g per 100 g.