Comparison

Hexen Becher Schoko vs Softeis Kirsch-Banane

Overall, Softeis Kirsch-Banane has the better nutritional profile on the measures we compare. It wins on 3 of our comparison points versus 1.

Nutrition per 100 g

NutrientHexen Becher SchokoSofteis Kirsch-Banane
Nutri-Score c c
NOVA group 4 4
Calories 156 kcal 112 kcal
Fat 5.1 g 1.9 g
Saturated fat 3.7 g 0.8 g
Sugars 22 g 20.1 g
Salt 0.1 g 0.2 g
Fiber 1.2 g —
Protein 4.8 g 2.7 g
Additives29
AllergensMilkEggs, Milk

Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).

Key differences

  • Softeis Kirsch-Banane has 28% fewer calories (112 kcal vs 156 kcal).
  • Softeis Kirsch-Banane has 63% less fat (1.9 g vs 5.1 g).
  • Softeis Kirsch-Banane has 78% less saturated fat (0.8 g vs 3.7 g).
  • Hexen Becher Schoko has 44% more protein (4.8 g vs 2.7 g).
  • Only Softeis Kirsch-Banane lists: Eggs.

Ingredients

Hexen Becher Schoko

Wasser, Sahne, Zucker, Magermilchpulver, Dextrose, Kakaopulver - stark entölt (2 %), Emulgatoren: Mono - und Diglyceride von Speisefettsäuren; Verdickungsmittel: Johannisbrotkernmehl, Guarkernmehl.

Softeis Kirsch-Banane

Trinkwasser, Sprühvollmilchpulver, Zucker, Milcheiweiß, Dextrose, Volleipulver, Maisstärke, Verdickungsmittel (Guarkernmehl, Carrageen), färbendes Lebensmittel (Rote Bete), Farbstoffe (Echtes Kamin, Beta-Carotin, Brillantblau FCF), Aroma, Speisesalz, Säureregulator (Calciumlactat), Palmöl, Säuerungsmittel (Citronensäure, Milchsäure), Trennmittel (Siliciumdioxid).

FAQ

Which is healthier: Hexen Becher Schoko or Softeis Kirsch-Banane?

Overall, Softeis Kirsch-Banane has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.

Which has fewer calories?

Softeis Kirsch-Banane has fewer calories: 112 kcal versus 156 kcal per 100 g.

Which has less sugar?

Softeis Kirsch-Banane has less sugar: 20.1 g versus 22 g per 100 g.

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