Ground Black Pepper vs Poivre Noir Moulu du Brésil
Overall, Ground Black Pepper has the better nutritional profile on the measures we compare. It wins on 2 of our comparison points versus 1.
Nutrition per 100 g
| Nutrient | Ground Black Pepper | Poivre Noir Moulu du Brésil |
|---|---|---|
| Nutri-Score | — | — |
| NOVA group | 1 | 1 |
| Calories | 304 kcal | 330 kcal |
| Fat | 3.3 g | 8 g |
| Saturated fat | 1 g | 2.9 g |
| Sugars | 0.6 g | 0.6 g |
| Salt | 0.1 g | 0 g |
| Fiber | 26.5 g | 26 g |
| Protein | 10.9 g | 13 g |
| Additives | 0 | 0 |
| Allergens | None listed | Peanuts, Sesame seeds |
Green = better value for that nutrient (less sugar, fat, salt and calories; more fiber and protein).
Key differences
- Ground Black Pepper has 59% less fat (3.3 g vs 8 g).
- Ground Black Pepper has 66% less saturated fat (1 g vs 2.9 g).
- Poivre Noir Moulu du Brésil has 16% more protein (13 g vs 10.9 g).
- Only Poivre Noir Moulu du Brésil lists: Peanuts, Sesame seeds.
Ingredients
Ground Black Pepper
Ground black pepper
Poivre Noir Moulu du Brésil
POIVRE NOIR MOULU DU BRÉSIL. Peut CONTENIR DES TRACES D'ARACHIDE, SESAME, MOUTARDE ET CÉLERI.
FAQ
Which is healthier: Ground Black Pepper or Poivre Noir Moulu du Brésil?
Overall, Ground Black Pepper has the better nutritional profile on the measures we compare. We compare Nutri-Score, processing level and seven nutrients per 100 g. Your own needs (for example low sugar or high protein) may make a different choice better for you.
Which has fewer calories?
Ground Black Pepper has fewer calories: 304 kcal versus 330 kcal per 100 g.
Which has less sugar?
Ground Black Pepper has less sugar: 0.6 g versus 0.6 g per 100 g.